What is Folic Acid? |
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Answer:
Folic acid is one of the B vitamins (B9). B9, B12, and vitamin C work together to create, break down, and use protein. B9 also helps the body produce red blood cells as well as DNA. Supplementing with Folic acid during pregnancy can help prevent certain birth defects. Some foods containing Folic acid are: Poultry Liver Sprouts Whole wheat bread Dark green, leafy vegetables Beans and peas Oranges and grapefruits Fortified breakfast cereals A Folic acid supplement can also help with a deficiency. Also, a B vitamin complex can be taken or a standard multi-vitamin. Trackback(0)
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